Food Analysis
Our laboratory conducts tests on a variety of food products, including raw meat, cooked meat, processed foods, ready-to-eat products, egg
By testing for total plate count and yeast and moulds in fuel, we can identify and mitigate potential microbial contamination, ensuring the quality, stability, and longevity of the fuel and safeguarding the smooth operation of equipment and engines.
Fuel Analysis:
We also provide testing services for fuel, specifically for Total Plate Count (SANS 4833-1) and Yeast and Moulds (SANS 21527-1).
Testing fuel for microbial contamination is important due to several reasons:
By testing for total plate count and yeast and moulds in fuel, we can identify and mitigate potential microbial contamination, ensuring the quality, stability, and longevity of the fuel and safeguarding the smooth operation of equipment and engines.
Our laboratory conducts tests on a variety of food products, including raw meat, cooked meat, processed foods, ready-to-eat products, egg
By utilizing swabbing and environmental monitoring, we help our clients maintain a high level of cleanliness and minimize health risks
Water testing is of paramount importance to ensure the safety and quality of different water sources. In our laboratory, we