Food Analysis
Our laboratory conducts tests on a variety of food products, including raw meat, cooked meat, processed foods, ready-to-eat products, egg
Aviation Gasoline (Avgas) testing is a critical process used to determine the quality and performance of fuel used in aviation applications.
Aviation Gasoline (Avgas) testing is a critical process used to determine the quality and performance of fuel used in aviation applications. Avgas is a specialized fuel used to power piston-engine aircraft, and it must meet strict standards and specifications to ensure safe and efficient operation.
The testing of Avgas is governed by various industry standards and regulatory bodies, such as ASTM International, the Federal Aviation Administration (FAA), and the International Air Transport Association (IATA). These standards define the procedures, equipment, and parameters to be used for the testing of Avgas, including but not limited to octane rating, density, flash point, vapor pressure, and sulfur content.
The testing of Avgas is essential to ensure the safety of aircraft and passengers, as well as to prevent damage to engines and other critical components. The results of the testing are used to determine if the fuel meets the required specifications and to identify any contaminants, additives, or impurities that may affect its quality and performance.
Testing Avgas is typically carried out by accredited laboratories using specialized equipment and procedures. These laboratories provide a range of testing services, including but not limited to fuel quality analysis, fuel system component testing, and fuel certification testing.
In summary, Aviation Gasoline testing is a crucial process that helps ensure the safety and efficiency of piston-engine aircraft. Our mobile fuel testing company provides comprehensive Avgas testing services to help ensure that the fuel meets the required specifications and standards, and to identify any potential issues that could cause equipment malfunction or safety hazards.
Our laboratory conducts tests on a variety of food products, including raw meat, cooked meat, processed foods, ready-to-eat products, egg
By utilizing swabbing and environmental monitoring, we help our clients maintain a high level of cleanliness and minimize health risks
By testing for total plate count and yeast and moulds in fuel, we can identify and mitigate potential microbial contamination,